Vegetable Turkey Soup
Ingredients
• 2 cups water or chicken broth(if using broth make sure it contains no sodium)
• 10 – 12 oz. turkey breast
• 1 large onion
• 3 chopped celery sticks
• 2 cups chopped tomatoes
• 2 tablespoons minced garlic
• 1/2 package of frozen chopped spinach, thawed and drained
• 1 tablespoon chopped parsley
• 1/8 teaspoon marjoram
• 1 bay leaf
• 1/8 teaspoon poultry seasoning
• 1/8 teaspoon thyme
Instructions
- Combine all of the ingredients except for the parsley (if using fresh) and spinach in crock pot.Cook all day on low heat.
- 1 hour before serving, add spinach and fresh parsley.