Roasted Asparagus

Ingredients

  • 100 grams of asparagus
  • 1-2 cloves of minced garlic
  • ½ tsp of parsley
  • ¼ tsp of oregano
  • salt & pepper to taste

Instructions

  1. preheat oven to 400.
  2. Trim asparagus and lay on non-stick aluminum foil.
  3. Add seasonings.
  4. Wrap all end of foil making a sealed pocket.
  5. Roast for 15-20 minutes.