Chicken or beef roll ups

-Submitted by user-


  • Chicken or beef
  • Salt
  • Green onions
  • Cilantro
  • Basil
  • Garlic
  • Lemon juice
  • Butter or iceberg lettuce


  1. Sauté minced chicken or beef with a few tablespoons of water in a non-stick pan
  2. Add salt, green onions, cilantro, basil and garlic
  3. As the meat starts to stick, deglaze with some lemon juice.
  4. Serve the mince in a large leaf (or several leaves) of butter lettuce or iceberg lettuce, rolled up like a burrito.